Stuffed bell peppers are a wonderful versatile dish that are easy to do in the slow cooker. In fact, the longer cooking time brings out the flavor of the peppers even more and gives the whole dish quite a unique taste.
Feel free to experiment with this recipe – mix up the color of peppers, types of ground meat and even the vegetables. Use what is in season and on hand.
With the slow cooker doing all the hard work, you can set this up in the morning and leave it for the day. Enjoy 🙂